Afternoon Tea

The Art of Afternoon Tea

We have long been passionate ambassadors for the arts and are fortunate to be surrounded by some of London’s finest galleries and a thriving local community around us. In celebration of this rich cultural connection, we have created an afternoon tea menu with a difference – namely a carefully curated selection of desserts inspired by some of the most renowned artists the world has ever seen.

Available daily, 12-4:30pm.

£58 per person including a selection of Rare Teas
£70 per person with a glass of Charles Heidsieck Brut Réserve

View The Art of Afternoon Tea menu

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Vegetarian, vegan and gluten-free afternoon tea options are available on request with a minimum of 48 hours notice.

As our menu is priced per person, we are unable to provide a sharing experience. We strive to source all our fish and seafood from sustainable sources. We use free-range and Red Tractor-certified poultry from Norfolk and Suffolk, whilst our cheese is sourced from Paxton & Whitfield, based in Jermyn Street. Our trusted fruit and vegetable suppliers work closely with British producers and source all our seasonal produce, forming a ‘field to fork’ relationship. A discretionary service charge of 12.5% will be added to your bill.

Let Us Eat Cake - a new Afternoon Tea launching 20th September

Few historical figures embody the spirit of opulence, indulgence and decadence more than the iconic Marie Antoinette. Inspired by the lavish style, fashion and frivolity she brought to Versailles, our latest afternoon tea menu is a tribute to the last Queen of France, a woman remembered as much for her sweet tooth as her flair for extravagance.

In honour of the V&A exhibition "Marie Antoinette Style" and the queen herself, expect delicate pastel-hued pastries and refined flavours, all served with a touch of theatricality and a modern Kensington twist. It’s afternoon tea, fit for a queen.

£59 per person including a selection of Rare Teas
£73 per person with The Queen’s Coupe cocktail or a glass of Charles Heidsieck, Brut Réserve, NV

View Let Us Eat Cake menu

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Live illustrator Afternoon Teas

Our artist in resident, Niki Groom, captures the moment with a stunning hand-drawn illustration of your afternoon tea experience, leaving you with a beautiful memory to treasure. Available on select dates.

View calendar

Book now

Vegetarian, vegan and gluten-free afternoon tea options are available on request with a minimum of 48 hours notice.

As our menu is priced per person, we are unable to provide a sharing experience. We strive to source all our fish and seafood from sustainable sources. We use free-range and Red Tractor-certified poultry from Norfolk and Suffolk, whilst our cheese is sourced from Paxton & Whitfield, based in Jermyn Street. Our trusted fruit and vegetable suppliers work closely with British producers and source all our seasonal produce, forming a ‘field to fork’ relationship. A discretionary service charge of 12.5% will be added to your bill.